Alle Nachrichten und Hintergründe
Alle Nachrichten und Hintergründe
GS1 US and GS1 Germany complete joint venture
USA, Lawrenceville, N J., and GERMANY, Cologne. GS1 US and GS1 Germany, the two largest member organisations of the GS1 System, have signed a definitive agreement to form a joint venture combining their 1SYNC and SA2 Worldsync subsidiaries, respectively, into a new combined organisation named 1WorldSync, Inc.
Provisur names new Director of Sales
USA, Mokena, Il Russ Stroner has been promoted to Director of Sales, Americas Business Unit at Provisur Technologies Inc., a leading global provider of high-performance food-processing equipment.
Major gains in efficiency of livestock systems needed
ITALY, Rome By 2050 an expanded world population will be consuming two thirds more animal protein than it does today, bringing new strains to bear on the planet's natural resources, according to a new report from the UN Food and Agriculture Organisation (FAO).
Food safety law gets US$39 mill. funding
USA, Silver Spring, MD The majority of a US$50 mill. increase in Food and Drug Administration (FDA) funding for fiscal 2012 will go toward implementing the Food Safety Modernization Act.
Listeria and E.coli killing food packaging developed
CANADA, Hamilton, ON Canadian researchers are using phages to target and kill foodborne pathogens such as Listeria and E.coli present on the surface of ready-to eat (RTE) and raw meats.
US meat exports moving at record pace
USA, Denver For the first time in history, US beef and pork exports could each surpass the $5 billion mark in 2011 - providing global demand remains strong.
Fuchs North America gains organic certification
USA, Owings Mills, MD Fuchs North America announces that it gains organic certification in USDA's National Organic Program and is expanding its product offerings for its processing facility in Baltimore, MD. With this certification, Fuchs North America can offer organic-certified seasonings to its food processing clients.
New alliance in the field of poultry processing
BIRMINGHAM/OOSTZAAN fleischwirtschaft.com - BIRMINGHAM/OOSTZAAN. Meyn Food Processing Technology B.V. (Oostzaan, Netherlands) and Ishida Europe Limited (Birmingham, England) announced a strategic alliance.
USDA to develop crop insurance for Biofuels producers
WASHINGTON Agriculture Secretary Tom Vilsack announced that USDA will soon seek proposals to study the feasibility of providing crop insurance to producers of biofuel feedstocks, including corn stover, straw and woody biomass.
Vilsack addresses NCBA producers
USA, Washington, DC fleischwirtschaft.com - USA, Washington, DC. U.S. Agriculture Secretary Tom Vilsack addressed U.S. cattle producers from across the country in Washington, D.C., as part of the 2010 National Cattlemen's Beef Association (NCBA) Legislative Conference.
AMI unveils session speakers for 2011 Convention
USA, Washington fleischwirtschaft.com - USA, Washington. Two renowned leaders with global insights will headline general sessions at the 2011 Meat, Poultry & Seafood Convention and Exposition, to be held April 13-16, 2011, at McCormick Place, Chicago, Ill.
Australias marketing taskforces tackle big issues for 2010
USA fleischwirtschaft.com - USA. The proposed marketing activities for Australian beef and lamb in 2010 came under scrutiny as a broad section of industry stakeholders met for Meat & Livestock Australia's (MLA) annual marketing taskforce meetings.
AMIF responds to ABC note on processed meats
USA, Washington fleischwirtschaft.com - USA, Washington. A statement on ABC News' official website from AMI Foundation President Hodges notes that as ABC chose to cite studies that raise concern about processed meat, numerous other studies had shown different results.
EU Commission publishes annual report on US trade
ITALY/USA fleischwirtschaft.com - ITALY/USA. The European Commission has published its annual report on barriers to trade and investment in the United States.
Food prices in many countries remain very high
ITALY, Rome Domestic food prices in developing countries remain high despite a sharp decline in international prices and overall good cereal harvests, FAO warned.
Meat and poultry industry contributes 5.8% to U.S.'GDP
USA America’s meat and poultry industry contributes $832.4 billion annually to the U.S. economy, roughly 5.8% of total GDP, according to a new Economic Impact Study unveiled by AMI.
New Broschure as "A Consumer’s Guide to the Meat Case"
USA, Washington, DC More and more Americans are interested in eating at home during these tough economic times.
Russian beef production to fall again
AUSTRALIA A 12-year decline in Russian beef production has limited the availability of beef in the Russian market.
CFS expands manufacturing in North America
THE NETHERLANDS In response to the increasing demand in North America, CFS has decided to expand the manufacturing of CFS equipment in its Texas facility.